Loop mediated isothermal amplification (LAMP) assay is an accurate and rapid method to diagnose fungal, bacterial and viral pathogens infecting agricultural crops. It has also been proved useful for the diagnosis of gastroenteritis pathogens, Mycobacterium, Listeria, Staphylococcus, Salmonella in food samples. This technique is very useful to screen viral and bacterial strain mutations, analysis of micro -RNAs, plant pathogens and their vectors identification, single nucleotide polymorphisms and detection of genetically modified organisms.
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Aradhana Dohroo (2024) studied this question.
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