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July 2, 2024Journal of Economics and Administrative SciencesOpen Access

Evaluating and Prioritizing the Sustainable Supply Chain Management Practices in Food Industry

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Authors

SMShaymaa Abdulqader MansoorHMHarith Yarub Maan

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Mansoor et al. (2024) studied this question.

synapsesocial.com/papers/68e61b74b6db6435875addf8https://doi.org/10.33095/zwgmg912
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