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June 20, 2024PLoS ONEOpen Access

A history of olive and grape cultivation in Southwest Asia using charcoal and seed remains

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KDKatleen DeckersSRSimone RiehlJMJoseph Meadows

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Deckers et al. (2024) studied this question.

synapsesocial.com/papers/68e63e32b6db6435875d01fahttps://doi.org/10.1371/journal.pone.0303578
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