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June 19, 2024Frontiers in Sustainable Food SystemsOpen Access

Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain

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Authors

MKMaureen KubokaSwedish University of Agricultural SciencesDGDelia GraceUniversity of GreenwichKAKarin ArturssonSwedish University of Agricultural Sciences

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Cite This Study

Kuboka et al. (2024) studied this question.

synapsesocial.com/papers/68e64178b6db6435875d2a21https://doi.org/10.3389/fsufs.2024.1411318
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