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June 18, 2024FoodsOpen Access

Polymorphisms within the PRKG1 Gene of Gannan Yaks and Their Association with Milk Quality Characteristics

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Authors

FFFeng FenChinese Academy of Agricultural SciencesGYGuowu YangUniversity of Electronic Science and Technology of ChinaXMXiaoyong MaLanzhou Institute of Husbandry and Pharmaceutical Sciences

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Fen et al. (2024) studied this question.

synapsesocial.com/papers/68e643ceb6db6435875d4d5chttps://doi.org/10.3390/foods13121913
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