Waterlogging is one vast environmental constraint that limits crop growth and yield worldwide. Most major crop species are very sensitive to waterlogging, leading to enormous yield losses every year. Much is already known about wheat, barley or maize; however, hardly any data exist on oat and its tolerance against waterlogging. Thus, this study aimed to investigate if oats can be an adequate alternative in crop rotation under conditions of temporal submergence and if cultivar differences exist. Furthermore, this study was to test (1) whether yield was differently affected when stress is applied at different developmental stages (BBCH 31 and 51), and (2) nutrient imbalances are the reason for growth restrictions.
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Pitann et al. (2024) studied this question.
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