Strategy to regulate fermentation rate of commercial cut cabbage kimchi by supercooling storage

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1. 1Effect of long-term supercooling preservation using a stepwise algorithm on the freshness of kimchi cabbage2024 · 9 citations
2. 2Effects of sequential combination of cryogenic immersion freezing and ultra-cold frozen storage on the quality of Korean white kimchi2024 · 6 citations
3. 3The effects of cryoprotectants on the freezing storage of kimchi sauce during long-term distribution and its feasibility for the preparation of kimchi2026
4. 4Effect of Fermentation Conditions on Functional Quality of Napa Cabbage Kimchi2025 · 7 citations
5. 5Long-term frozen storage of kimchi Yangnyeom sauce: impact of cryoprotectants on microbial viability and fermentation stability2026