Water is essential for life, yet millions lack access to clean drinking water. Low-cost treatment methods are crucial to ensure equitable access to safe water and prevent waterborne diseases in underserved communities. The study devised a 12-liter water filter utilizing pebbles, sand, and adsorbents biochar of Julifora, cashew nut shell and rice husk. Results demonstrated the filter's effectiveness in sustaining pH levels while reducing chloride, fluoride, hardness and alkalinity. Particularly noteworthy was the capacity of cashew nut biochar to efficiently adsorb chloride, fluoride, hardness and alkalinity as 27%, 37%, 38% and 43% respectively. This indicates its promising role as an adsorbent for water purification. The findings underscore the potential of the designed filter in improving drinking water quality by mitigating contaminants. Further refinement and optimization of the filter could enhance its efficacy in meeting stringent water quality standards, addressing the pressing need for accessible and safe drinking water globally.
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Ebenezer et al. (2024) studied this question.
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