The study of the productivity of leguminous crops in the conditions of climate change is an actual topic that requires a serious scientific approach. Considering the constant changes in the climate, it is important to study the influence of these factors on the yield and quality of crops. The results of research are necessary for the development of new technologies and cultivation methods that will help ensure a stable harvest of leguminous crops despite external factors
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N.O. Koloianidi (2024) studied this question.
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