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April 16, 2024Deleted JournalOpen Access

Impact of Endogenous Lipids on Mechanical Properties of Wheat Gluten Fractions, Gliadin and Glutenin, under Small, Medium, and Large Deformations

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Authors

GYGamze YazarJKJozef L. KokiniBSBrennan Smith

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Yazar et al. (2024) studied this question.

synapsesocial.com/papers/68e6ee18b6db643587668eb2https://doi.org/10.3390/lipidology1010004
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