Aquaculture: A hidden goldmine for the rural poor—A cost–benefit analysis of fish farming for sustainable development and food security in Vihiga County, Kenya

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Aquaculture significantly enhances productivity and food security in rural communities, despite current inefficiencies.
The study shows a correlation between variable costs and pond productivity, indicating a need for better resource management.
Analysis employed descriptive design, using correlation and regression analysis to evaluate the economic benefits of fish farming. This examined data collected from 100 farmers in five sub-counties over a defined period. Larger ponds show higher profitability but require greater production costs, suggesting resource allocation for smaller, cost-effective ponds may yield better returns. Adequate government support is essential to foster sustainable development in aquaculture, aligning with national goals.

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Cost-benefit analysis demonstrates aquaculture's potential to improve livelihoods in rural Kenya, suggesting policy interventions for sustainability.

Syanya et al. (2024) studied this question.

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Cost-benefit analysis demonstrates aquaculture's potential to improve livelihoods in rural Kenya, suggesting policy interventions for sustainability.