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April 12, 2024Journal of Scientific Research and ReportsOpen Access

Enzymatic Modification of Cow, Buffalo and Goat Milk Proteins and their Effect on Anti-Oxidant Activity and Digestibility

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Authors

MRM. RajannaHJH. M. JayaprakashaMVM. Venkatesh

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Cite This Study

Rajanna et al. (2024) studied this question.

synapsesocial.com/papers/68e6f60eb6db643587670dcdhttps://doi.org/10.9734/jsrr/2024/v30i52000
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  5. 5Effect of Enzyme Supplementation on Nutrient Utilization and Production Performance in Lactating Murrah Buffaloes2024