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April 2, 2024Journal of Alzheimer s Disease

Association Between Composite Dietary Antioxidant Index and Cognitive Function Among Aging Americans from NHANES 2011–2014

Jiesheng Mao Haoxiang Hu Yunhan Zhao Mi Zhou Xiaokai Yang

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Abstract

Antioxidant diets are considered to be protective factors for cognitive function. However, comprehensive measures of antioxidant diets are lacking.

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Cite This Study

Mao et al. (2024) studied this question.

synapsesocial.com/papers/68e70a0bb6db6435876842d1 https://doi.org/10.3233/jad-231189

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1The Association between Composite Dietary Antioxidant Index and Cognitive Impairment in the American Elderly: A Cross-Sectional Study (NHANES 2011-2014)2024
2The L-shaped Relationship Between Composite Dietary Antioxidant Index and Cognitive Impairment in the American Elderly: A Cross-Sectional Study (NHANES 2011-2014)2024
3An Inverse Association Between the Composite Dietary Antioxidant Index and Alzheimer’s Disease: Evidence from an NHANES-BasedCross-Sectional StudyCohort Study · 2026
4Association of composite dietary antioxidant index with cardiovascular disease in adults: results from 2011 to 2020 NHANES2024 · 6 citations
5Association of Habitual Diet Quality and Nutrient Intake with Cognitive Performance in Community-Dwelling Older Adults: A Cross-Sectional Study2025

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Association of Habitual Diet Quality and Nutrient Intake with Cognitive Performance in Community-Dwelling Older Adults: A Cross-sectional Study2025
Association of Habitual Diet Quality and Nutrient Intake with Cognitive Performance in Community-Dwelling Older Adults: A Cross-Sectional Study2025
Associations of Dietary Antioxidant and Phytochemical Indices with Cognitive Function: Mediating Roles of Basal Metabolic Rate and Systemic Inflammation2026

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