Jaggery, a plant product high in sugar that is used all over the world, is traditionally made by condensing sugarcane (Saccharum officinarum) juice. Jaggery is very beneficial nutritionally and medicinally. Jaggery is regarded as a therapeutic sugar in Indian Ayurvedic medicine, used to heal lung and throat infections.
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Amar P. Garg (2024) studied this question.
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