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Observational study assesses variability in caffeine intake during rotating shift schedules, indicating potential impacts on worker performance.
Introduction: Understanding how rotating shifts influence behaviors, such as caffeine intake, is important for optimizing worker performance and well-being. The aim of this study was to assess the variability in caffeine-containing food consumption among shift workers throughout a rotating shift schedule.
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Marot et al. (2025) studied this question.
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