Observational analysis shows feeding modes affect quality of life in ischaemic stroke survivors, suggesting important considerations.
Background Tube feeding is common in patients with post-stroke dysphagia. However, its influence on quality of life remains not fully clear. This study aimed to explore the relationship between feeding modes and quality of life in ischaemic stroke survivors with pharyngeal dysphagia.
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Wang et al. (2025) studied this question.
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