Experiment evaluates floral preservatives for vase life enhancement in Dendrobium orchids, indicating optimal treatments.
The present research work entitled "Effect of different floral preservatives for improving the vase life of cut spikes of orchids (cv. Sonia-17)" was conducted to evaluate the most effective floral preservative for Dendrobium cv. Sonia-17. The entire experiment was carried out in a completely randomized design with 10 treatments and 3 replications. Among the treatments, T5 8-HQS (200 ppm) + Sucrose 2.5% + Glucose 5% was found to be the best, performing a significant enhancement in the vase life of cut spikes compared to all other treatment combinations. This treatment also exhibited notable improvement across almost all observed parameters, signifying its better-quality role in maintaining the post-harvest superiority of Dendrobium flowers.
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Singh et al. (2025) studied this question.
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