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This is a Quantitative Study study.

On the issue of assessing the food security of the region

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Analysis reveals declining consumption trends and insufficient food coverage in Zabaykalsky Krai, suggesting urgent reforms.

Food security in Zabaykalsky Krai remains low, with indicators reflecting unsustainable conditions.
Grain production shows a significant increase, while consumption of key food products declined during 2018-2022.
Coefficients for food import coverage and self-sufficiency are at unacceptable levels, indicating reliance on external sources.
Economic accessibility of food is compromised by high poverty rates and low purchasing power among the population.

Popova et al. (2025) studied this question.

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