This study reveals how marangoni flows influence chemical waves in self-organizing systems, suggesting new control methods for microfluidic devices.
Far from equilibrium, chemical and biological systems can form complex patterns and waves through reaction‐diffusion coupling. Fluid motion often interferes with these self‐organized concentration patterns. This study examines the influence of Marangoni‐driven flows inside a thin layer of fluid ascending the outer surfaces of hydrophilic obstacles on the spatio‐temporal dynamics of chemical waves in the modified Belousov–Zhabotinsky reaction. These observations reveal that circular waves originate nearly simultaneously at the obstacles and propagate outward. In a covered setup, where evaporation is minimal, the wavefronts maintain their circular shape. However, in an uncovered setup with significant evaporation and resulting Marangoni flows, the interplay between surface tension‐driven Marangoni flows and gravity destabilizes the wavefronts, creating distinctive flower‐like patterns around the obstacles. Experiments further show that the number of petals increases linearly with obstacle diameter, though a minimum diameter is required for these instabilities to appear. Our complementary numerical analysis indicates that solutal Marangoni forces dominate thermal ones in this system. These findings demonstrate the potential to “engineer” specific wave patterns, offering a method to control and direct reaction dynamics. This capability is especially important for developing microfluidic devices requiring precise control over chemical wave propagation.
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Gore et al. (2025) studied this question.
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