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October 27, 2025Turkish Journal of Veterinary ResearchOpen Access

Investigation of the nutrient content and IVTD of alfalfa silage with different additives

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Authors

HŞHasan Hüseyin ŞenyüzNecmettin Erbakan UniversityGŞGökhan ŞenNutrition Sciences (Belgium)RARamazan AyaşNecmettin Erbakan University

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Implication

This analysis demonstrates improved nutrient content in alfalfa silage with specific additives, indicating potential benefits for animal feed.

Key Points

  • The highest dry matter was achieved with barley additive at 35.90±0.27, elevating silage quality.
  • Additives like ground wheat, corn, and dried pulp significantly influence nutrient content and digestibility.
  • Prepared silages were evaluated at 45 days, showcasing differences based on additive use.
  • Enhanced silage quality through strategic additive application may improve animal feed efficiency.

Cite This Study

Şenyüz et al. (2025) studied this question.

synapsesocial.com/papers/68ff87e2c8c50a61f2bdd0d2https://doi.org/10.47748/tjvr.1760336
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