Review identifies eco-innovation's role in improving market share and competitive advantage for wineries, highlighting dynamic capabilities and networking strategies.
Purpose This paper aims to review the latest management developments across the globe and pinpoint practical implications from cutting-edge research and case studies. Design/methodology/approach This briefing is prepared by an independent writer who adds their own impartial comments and places the articles in context. Findings Eco-innovation is becoming a key method of obtaining a larger market share and a competitive advantage. In the article by Ferto et al., the authors examine the role of dynamic capabilities, networking, and management for how firms can find strength and success in eco-innovation. Originality/value The briefing saves busy executives, strategists and researchers hours of reading time by selecting only the very best, most pertinent information and presenting it in a condensed and easy-to-digest format.
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