Review highlights advances in microbial production using whole-cell and cell-free biosensors, suggesting improved metabolic engineering efficiency.
Metabolic engineering employs microbial cell factories to produce high-value products from low-cost feedstocks. Designing, optimizing, and evaluating biosynthetic pathways in microbial cell factories is essential, yet these processes remain time- and labor-intensive. Biosensors help metabolic engineers address this challenge by converting target metabolite concentrations into observable outputs, enabling efficient assessment of microbial production. Whole-cell biosensors, which operate within living microorganisms, and cell-free biosensors, which function independently of cell growth using transcription-translation machinery, have contributed to microbial biosynthesis optimization through distinct approaches. This review summarizes recent advances in biosensor-driven metabolic engineering facilitated by whole-cell and cell-free biosensors.
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Seok et al. (2025) studied this question.
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