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Observational analysis shows CsSUS3 regulates sucrose metabolism in tea leaves, suggesting potential for post-harvest processing.
CsSUS3 was involved in sucrose metabolism during withering and mainly endows SUS with decomposition activity, to decompose sucrose and further generate hexose (fructose and glucose). Our results will help to further revealing the function of CsSUSs in sucrose metabolism of tea plant and provide theoretical reference for tea postharvest processing.
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Huang et al. (2025) studied this question.
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