Analysis shows reduced long-term survival in gastric cancer patients, suggesting glycemic control may improve surgical outcomes.
Preoperative hyperglycemia (FBG ≥ 126 mg/dL) is an independent risk factor for reduced long-term survival in gastric cancer patients, underscoring the critical importance of perioperative glycemic control as a key modifiable factor to improve surgical outcomes.
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Chen et al. (2025) studied this question.
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