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December 2, 2025Acta Crystallographica Section F Structural Biology Communications

A note on the appearance of PEG in macromolecular crystals

Alexander McPherson

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Key Points

Macromolecular crystals were influenced by polyethylene glycol presence, revealing new crystallization insights.
Key findings include the role of polyethylene glycol in altering crystal properties during formation.
Analysis of crystal structures utilizing polyethylene glycol demonstrated varied crystallization outcomes.
This research underscores the significance of polyethylene glycol in optimizing crystallization processes.

Implication

Discussion highlights the role of polyethylene glycol in macromolecular crystal formation and properties.

Abstract

The use of polyethylene glycol in the crystallization of biological macromolecules and its appearance in the resulting crystals is discussed.

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Cite This Study

Alexander McPherson (2025) studied this question.

synapsesocial.com/papers/6940275a2d562116f28ffc7c https://doi.org/10.1107/s2053230x2501043x

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