Key result
Post-bariatric epicardial fat reduction linked to ~58% higher odds of improved cardiac function.
Why the study?
Does bariatric surgery improve echocardiographic markers of cardiac function and reduce epicardial adipose tissue in obese patients without known cardiac disease?
Cohort (n=142)
Yes
Does bariatric surgery improve echocardiographic markers of cardiac function and reduce epicardial adipose tissue in obese patients without known cardiac disease?
Reduction in epicardial adipose tissue following bariatric surgery is independently associated with improved left ventricular function in obese individuals without established cardiac disease.
EAT reduction may mark LV gains after bariatric surgery in obesity without heart disease; hypothesis-generating and requires prospective trials before practice change.
Epicardial adipose tissue (EAT) has garnered interest due to its important role in obesity-related heart failure with preserved ejection fraction. However, while bariatric surgery is known to both improve cardiac function and reduce EAT, the presence of any relation between these two remains unclear. This study aims to investigate the association between EAT changes and improvement of cardiac dysfunction following bariatric surgery. This prospective cohort study enrolled subjects aged 35-65years with a body mass index ≥ 35 kg/m² who underwent bariatric surgery, excluding those with known cardiac disease. Conventional transthoracic echocardiography and strain analyses were conducted before and one-year post-surgery. Improvement in cardiac function was defined as a composite outcome requiring improvement in three domains: systolic function (ejection fraction or global longitudinal strain), diastolic function (E/e’ratio or septal e’velocity), and cardiac remodeling (left atrial volume index or left ventricular mass index). In the 142 patients who completed one year follow-up, a significant reduction in EAT of 31% was observed (pre-surgery:4.9 ± 1.5 mm, post-surgery:3.4 ± 1.1 mm; p < 0.001). Linear regression revealed that a one-millimeter reduction in EAT thickness was independently associated with improvements in global longitudinal strain (%)(β-coefficient:0.48; 95%CI:0.06–0.90; p = 0.027) and septal e’(cm/s)(β-coefficient:0.28; 95%CI:0.02–0.54; p = 0.035). Furthermore, a one-millimeter reduction in EAT thickness increased the odds of cardiac improvement by 58% (OR:1.58: 95%CI:1.15–2.24: p = 0.007). EAT reduction post-bariatric surgery was associated with LV function improvement one-year after bariatric surgery in individuals with obesity without established cardiac disease. Our results underscore the potential role of EAT as a marker of functional heart disease in obesity. * Improvement in cardiac function was defined as a binary composite outcome, requiring improvement in echocardiographic parameters across all three specified domains: (1) systolic function, defined as any increase in either EF or GLS (2) diastolic function, defined as any increase in septal e’ velocity or decrease in E/e’ ratio; and (3) cardiac remodeling, defined as any decrease in LAVI or LVMI. Model 1: adjusted for body mass index, age, and gender. Model 2: variables of model 1 with the addition of changes in hypertension, diabetes mellitus, and obstructive sleep apnea syndrome status. FU, follow up; BMI, body mass index; OSAS, obstructive sleep apnea syndrome; DM, diabetes mellitus type 2; HT, hypertension; EAT, epicardial adipose tissue; GLS, global longitudinal strain; LVMI, left ventricular mass index; LAVI, left atrial volume index; LASr, left atrial reservoir strain; OR, Odds Ratio; EF, Ejection Fraction; E/e’, early diastolic transmitral flow velocity/early diastolic mitral annular velocity ratio. Created with BioRender.com. • EAT reduction post-bariatric surgery was associated with left ventricular function improvement one-year after bariatric surgery in individuals with obesity without established cardiac disease independent of change in body mass index. • EAT reduction post-bariatric surgery was not related to weight loss per se, further emphasizes the multifaceted benefits of bariatric surgery. • EAT thickness could serve as an easy, fast, and non-invasive marker for monitoring cardiac dysfunction in individuals with obesity without known cardiac disease.
No takes yet. Share an insight, caveat, or question.
Chin et al. (2025) conducted a cohort in Obesity without known cardiac disease (n=142). Reduction in epicardial adipose tissue (EAT) thickness post-bariatric surgery vs. Per 1-mm reduction was evaluated on Improvement in cardiac function (composite of systolic function, diastolic function, and cardiac remodeling) (OR 1.58, 95% CI 1.15-2.24, p=0.007). A one-millimeter reduction in epicardial adipose tissue thickness one year after bariatric surgery increased the odds of cardiac function improvement by 58% (OR 1.58).
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: