Food addiction: diet, health and the role of primary care

George Winter

doi:10.12968/jprp.2026.0008

January 2, 2026Journal of Prescribing Practice

Food addiction: diet, health and the role of primary care

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Key Points

The aim is to explore the relationship between food addiction and health issues linked to diet, particularly ultra-processed foods.
Literature review on the impact of ultra-processed foods on addiction and health.
Analysis of the role of primary care in addressing food addiction.
Discussion of strategies for recognition and support in healthcare settings.
Identified a strong link between ultra-processed foods and food addiction.
Highlighted the role of primary care professionals in recognizing food addiction and obesity.
Emphasized the need for improved support networks within primary care to address mental health related to diet.

Implication

The article highlights how primary care professionals recognize food addiction and support health outcomes.

Abstract

Ultra-processed foods are a growing part of modern diets and are linked to addiction, obesity and mental ill health. This article highlights how primary care professionals are well placed to provide recognition and support

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Cite This Study

George Winter (2026) studied this question.

synapsesocial.com/papers/69730eabc8125b09b0d1e7d2 https://doi.org/10.12968/jprp.2026.0008

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Food addiction: diet, health and the role of primary care

Key Points

Implication

Abstract

Discussion

Cite This Study

Food addiction: diet, health and the role of primary care

Key Points

Implication

Abstract

Discussion

Cite This Study

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