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January 14, 2026Open Access

Alternative Protein Sources in the Giant Leaps AltProt-P Study

FEDERICA ORSENIGO Laurie Stevenson Clare E. N. Mills

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Key Points

The research aims to explore alternative protein sources for sustainable dietary solutions.
Conducted a survey as part of the Giant Leaps EU project.
Collected data on various alternative protein sources.
Analyzed web-based information regarding these protein alternatives.
Identified multiple alternative protein sources popular among consumers.
Survey indicated growing interest in plant-based proteins and insects.
Highlighted the need for more awareness regarding these alternative options.

Implication

Survey investigates alternative protein sources in the Giant Leaps initiative, suggesting new dietary options.

Abstract

Infomration and web-links for alternative protein sources which are the focus of the Giant Leaps EU project AltrProt-P surey

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Cite This Study

ORSENIGO et al. (2026) studied this question.

synapsesocial.com/papers/6975b36bfeba4585c2d6ee5e https://doi.org/10.5281/zenodo.18250053

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1GIANT LEAPS Policy Brief 7 Dietary shift insights for integrated food policyOriginal Research · 2026
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