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February 5, 20260 citations

Seasonal dynamics of non-structural carbohydrates in the storage organs of saffron (

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IMIbtissam MzabriMohammed V UniversityZBZaineb BoulidaMohamed I UniversityQMQamar MesbahiMohamed I University

Key Points

  • The study examines the seasonal patterns of nonstructural carbohydrates in saffron and their implications for growth and dormancy.
  • Monthly sampling over a 12-month period
  • Quantification of nonstructural carbohydrates in storage organs
  • Qualitative analysis via thin layer chromatography
  • Peak nonstructural carbohydrate levels observed in September and April
  • Lowest concentrations recorded during December to January
  • Fructose, glucose, maltose, and xylose identified as predominant carbohydrates

Abstract

Seasonal dynamics of total nonstructural carbohydrates (NSC) were investigated in Crocus sativus L. over 12-month period. This study offers novel insights into the temporal patterns of carbohydrate storage and mobilization, emphasizing critical phases of reserve accumulation and depletion that are integral to the plant’s growth and dormancy cycles. Monthly sampling was conducted, and NSC concentrations in storage organs were quantified. The results revealed a characteristic 'V'-shaped temporal profile, with peak NSC levels observed at the onset of the growth cycle (September) and at the beginning of the vegetative dormancy period (April) , while the lowest concentrations were recorded during the active vegetative phase (December– January). Qualitative analysis via thin layer chromatography (TLC) identified fructose, glucose, maltose, and xylose as the predominant carbohydrate reserves accumulated within the storage organs. Elucidation of these seasonal carbohydrate dynamics provides valuable information for optimizing cultivation strategies and enhancing saffron yield.

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Cite This Study

Mzabri et al. (2025) studied this question.

synapsesocial.com/papers/698433d8f1d9ada3c1fb152ehttps://doi.org/10.1051/e3sconf/202563201022/pdf
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