Answers are grounded in this paper and cite their sources.
Demonstrates cost-effective fish volume estimation in aquaculture, suggesting a new method for sustainable practices.
Accurate fish volume estimation is essential for sustainable aquaculture management, yet traditional methods are invasive and costly, while existing non-invasive approaches rely on expensive multi-sensor setups. This study proposes a cost-effective infrared (IR)-only pipeline that reconstructs depth and Red Green Blue (RGB) from low-cost infrared videos (<USD 100 per camera), enabling scalable biomass monitoring in dense tanks. The pipeline integrates five modules: IR-to-depth estimation with contour-guided attention and smoothing loss; IR-to-RGB generation via texture-conditioned injection and water-adaptive loss; detection and tracking using cross-modal fusion and behavior-constrained Kalman filtering; instance segmentation with depth-guided branches and deformation-adaptive loss; and volume estimation through trajectory–depth Transformer fusion with refraction correction. Trained on a curated dataset of 166 goldfish across 124 videos (8–16 fish/tank), the system achieves Mean Absolute Error (MAE) of 0.85 cm3 and coefficient of determination (R2) of 0.961 for volume estimation, outperforming state-of-the-art methods by 19–41% while reducing hardware costs by 80%. This work advances precision aquaculture by providing robust, deployable tools for feed optimization and health monitoring, promoting environmental sustainability amid rising global seafood demand.
No takes yet. Share an insight, caveat, or question.
Zhang et al. (2026) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: