Energy Use and Emission Efficiency in White Cherry Production: Evidence from Türkiye

Key Points

• Energy efficiency is critical for reducing emissions in agricultural practices, particularly in white cherry production.
• The analysis identified significant variations in emissions efficiency across different production methods.
• Agricultural emissions from cherry production may be mitigated by optimizing energy use strategies.
• Enhancements in energy efficiency could lead to more sustainable practices in cherry farming, highlighting the need for further research.