Molecular Characterization of Pathogenic Fungi and Oomycetes Causing Soft Rot Disease of Ginger (Zingiber officinale) in Kaduna State, Nigeria

Key Points

• Soft rot disease significantly impacts ginger health, threatening agricultural productivity.
• Molecular characterization identified key pathogens, including specific fungi and oomycetes associated with disease manifestations.
• Analysis of samples from Kaduna State provides crucial insights into the local agricultural threats.
• Findings highlight the need for improved management strategies to combat soft rot disease in ginger crops.