Genetic and phenotypic evaluation of milk production in Khuzestani buffalo under intensive farming conditions

Key Points

• Milk production was significantly correlated with certain genetic and phenotypic traits, highlighting their importance.
• A detailed evaluation identified specific traits that can enhance overall production and management practices in intensive farming.
• Genetic evaluation methods included assessments of various phenotypic traits to determine their impact on milk output.
• The findings support the idea that targeted genetic selection may lead to better milk yields under intensive farming conditions.