Development, validation and application of a wide-scope targeted and suspect screening of residues and contaminants in seafood and dairy products using QuEChERS–UHPLC-QTOF-MS | Synapse
March 3, 2026
Development, validation and application of a wide-scope targeted and suspect screening of residues and contaminants in seafood and dairy products using QuEChERS–UHPLC-QTOF-MS
Key Points
The screening method accurately identifies residues in seafood and dairy products, enhancing food safety.
Validation demonstrated over 90% accuracy in detecting multiple contaminants using UHPLC-QTOF-MS techniques.
Assessment utilizes a QuEChERS extraction method for efficient sample preparation and analysis.
These findings may improve consumer protection by ensuring lower levels of contaminants and residues in food.