This analysis reveals increasing prevalence of sesame seed allergy in children, indicating potential health implications.
The period prevalence of SA increased from 0.5% between 12 and 36 m to 1.5% between 7 and 12 y in a general population. Sesame-sIgE and Ses i 1-sIgE are informative biomarkers in terms of SA development, persistence and resolution.
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Foong et al. (2026) studied this question.
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