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September 1, 1974Journal of Biological ChemistryOpen Access

Urea and Guanidine Hydrochloride Denaturation of Ribonuclease, Lysozyme, α-Chymotrypsin, and b-Lactoglobulin

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Authors

RGRaymond F. GreeneUnited States Food and Drug AdministrationCPC. Nick PaceUniversity of Calabria

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Greene et al. (1974) studied this question.

synapsesocial.com/papers/69c2ef467fc6b6a9bbe84270https://doi.org/10.1016/s0021-9258(20)79739-5
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Also Consider

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  1. 1An Ultracentrifuge Study of the Polymerization of α-Chymotrypsin1958 · 146 citations
  2. 2Proteins as Random Coils. II. Hydrogen Ion Titration Curve of Ribonuclease in 6 M Guanidine Hydrochloride1967 · 115 citations
  3. 3Nuclear magnetic resonance study of the mechanism of reversible denaturation of lysozyme1971 · 119 citations
  4. 4Proteins as random coils. III. Optical rotatory dispersion in 6M guanidine hydrochloride1967 · 125 citations
  5. 5Denaturation of proteins. IV. N.M.R. studies of ribonuclease-A1972 · 24 citations