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April 5, 2026SHILAP Revista de lepidopterología0 citationsOpen Access

Dynamics of Nutrient Demand and Uptake with Chemical Fertilization Levels on Dry Matter Accumulation and Yield of Escabeche Chili Pepper

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RTRoberto Hugo Tirado-MalaverRTRoberto Tirado-LaraFHFredesvindo Fernández Herrera

Key Points

  • The central aim is to determine how different fertilization levels affect yield and nutrient uptake in escabeche chili pepper.
  • Conducted a randomized block design with four replicates
  • Utilized four fertilization levels of NPK per hectare: T0, T1, T2, T3
  • Measured dry matter production and macro/micronutrient uptake
  • Assessed accumulation trends from 72 to 180 days after transplanting
  • T3 (200-150-250 kg ha-1 of NPK) showed the highest yield at 59.79 t ha-1
  • Dry matter accumulation was 48% in stems, 30% in leaves, and 22% in fruits
  • Quantified nutrient uptake included 201 kg N, 24.44 kg P, 331.7 kg K, and various micronutrients

Abstract

The nutrient uptake curve identifies the nutrient supply that the plant demands and improves the fertilization programmer of the crop. The objective of this study was to determine the yield, dry matter production and macro and micronutrient uptake of escabeche chili pepper. A randomized block design with four replicates and four fertilization levels (kg ha-1 of NPK): T0 (0-0-0), T1 (100-50–150), T2 (150-100-200), T3 (200-150-250). It has been shown that dry matter accumulation occurred from 72 to 180 days after transplanting (DAT) 48% in stem, 30% leaf and 22% in fruit. A significant effect was found in the T3 which reported higher macro and micronutrient uptake and yield (59.79 t ha-1). Our study showed that in order to obtain this high yield, the escabeche chili pepper plant absorbed 201; 24,44; 331,7; 108,66; 31,03; 28,72; 9,93; 1,96; 1,72; 1,39 y 1,23 kg ha-1 de N, P, K, Ca, Mg, S, Fe, B, Cu, Mn and Zn respectively. Therefore, it was found that the most suitable time for plants to find a higher availability of nutrients in the soil is from 72 to 180 DAT, in addition, the uptake pattern allows understanding nutritional demands and improving fertilizer management to increase yields without altering soil fertility and prevent both nutrient deficiency and excess, thus minimizing environmental impact and encouraging sustainable agriculture.

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Cite This Study

Tirado-Malaver et al. (2026) studied this question.

synapsesocial.com/papers/69d1fc70a79560c99a0a2176https://doi.org/10.3303/cet26123017
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