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Sociodemographic and behavioural factors influence fruit and vegetable intake among Chinese adults, highlighting the need for targeted public health nutrition interventions for socially disadvantaged populations.
Our findings identify a range of sociodemographic and behavioural factors associated with fruit and vegetable consumption among Chinese adults. They also point to the need for public health nutrition interventions for socially disadvantaged populations in China.
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Li et al. (2020) studied this question.
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