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January 18, 2021Nutrition Metabolism and Cardiovascular DiseasesOpen Access

The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials

Malin Schoeneck David Iggman

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Abstract

Several foods distinctly modify LDL cholesterol levels. The results may aid future guidelines and dietary advice for hypercholesterolemia.

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Schoeneck et al. (2021) studied this question.

synapsesocial.com/papers/69da8e870f32475823a3d686 https://doi.org/10.1016/j.numecd.2020.12.032

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