Key result
Higher DXA-measured visceral adipose tissue linked to ~2.1-fold higher odds of prevalent ASCVD.
Why the study?
Visceral adipose tissue is closely linked to cardiometabolic risk, prompting evaluation of the association between DXA-measured visceral adipose tissue and both prevalent cardiovascular disease and mortality in younger adults.
Does higher DXA-measured visceral adipose tissue increase the risk of prevalent atherosclerotic cardiovascular disease and mortality in US adults aged 20–59?
Cohort (n=11,914)
Yes
Does higher DXA-measured visceral adipose tissue increase the risk of prevalent atherosclerotic cardiovascular disease and mortality in US adults aged 20–59?
Higher DXA-measured visceral adipose tissue is independently associated with prevalent ASCVD and increased cardiovascular mortality in US adults aged 20–59, supporting its utility in cardiovascular risk stratification.
Answers are grounded in this paper and cite their sources.
VAT assessment may refine risk stratification in adults aged 20–59; leaves open whether DXA-VAT improves outcomes beyond BMI in prospective cohorts.
Background and aims Visceral adipose tissue (VAT) is a metabolically active fat depot closely linked to cardiometabolic risk. Our aim is to evaluate the association between DXA-measured VAT and both prevalent cardiovascular disease and mortality in younger adults. Methods and results We conducted cross-sectional and prospective analyses using NHANES 2011–2018 data. Adults aged 20–59 with DXA-VAT measurements were included. VAT was analyzed as quartiles and a continuous variable. Prevalent atherosclerotic cardiovascular disease (ASCVD) was assessed cross-sectionally. All-cause and cardiovascular mortality were evaluated prospectively via National Death Index linkage. Survey-weighted logistic regression and Cox proportional hazards models were applied. The final cohort included 11,914 people; 440 (3.7%) had prevalent ASCVD, 213 died from any cause, and 44 from cardiovascular causes. Participants in Q4 had higher odds of ASCVD than Q1 (OR 2.12, 1.32–3.38, p=0.002; p-trend=0.001). Each 1-SD increase in VAT was linked with OR 1.45 (1.26–1.66, p<0.001) for ASCVD, persisting after BMI adjustment (OR 1.40, p=0.001) and further adjustment for mediators (OR 1.24, p=0.040). Over a median follow-up of 5.1 years, VAT per SD was associated with all-cause mortality (HR 1.16; 1.03–1.31; p=0.018), which attenuated after adjustment for BMI. For cardiovascular mortality, Q4 had an HR of 6.28 (1.95–20.2, p=0.002) and VAT per SD, an HR of 1.48 (1.16–1.88, p=0.002). Conclusions In a nationally representative sample of US adults, higher DXA-measured VAT was associated with prevalent ASCVD and cardiovascular mortality, supporting the potential clinical relevance of assessing visceral adiposity for cardiovascular risk stratification.
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Cesaro et al. (2026) conducted a cohort in Atherosclerotic cardiovascular disease (ASCVD) and mortality (n=11,914). DXA-measured visceral adipose tissue (VAT) (Quartile 4 or per 1-SD increase) vs. Lowest quartile (Q1) of DXA-measured VAT was evaluated on Prevalent atherosclerotic cardiovascular disease (ASCVD), all-cause mortality, and cardiovascular mortality (OR 2.12, 95% CI 1.32-3.38, p=0.002). Higher DXA-measured VAT (Q4 vs Q1) was associated with increased prevalent ASCVD and cardiovascular mortality.
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