Impact of dietary addition of Saccharomyces cerevisiae on digestibility and blood parameters in Malabari kids

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This research aims to determine how adding Saccharomyces cerevisiae affects nutrient digestibility and blood parameters in Malabari goats.
Conducted a feeding experiment with eighteen Malabari kids aged three to four months.
Assigned kids to three dietary treatments including different formulations of concentrate and Saccharomyces cerevisiae.
Collected digestibility and blood samples at the final week of the experiment.
Digestibility coefficients of nutrients were similar across all groups.
No significant differences in blood haemoglobin, serum albumin, calcium, phosphorus, blood urea nitrogen, and creatinine values.
Serum total protein levels were significantly higher in treated groups.

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Feeding experiment evaluates nutrient digestibility and blood parameters in Malabari kids, suggesting no significant changes due to yeast addition.

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Udhayakumar et al. (2026) studied this question.

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