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July 22, 2011Drying Technology

An Overview of Recent Developments and Some R&D Challenges Related to Drying of Foods

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SJSachin V. JangamNational University of Singapore

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Sachin V. Jangam (2011) studied this question.

synapsesocial.com/papers/69dbc24078a3e0e28868582chttps://doi.org/10.1080/07373937.2011.594378
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