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January 1, 2019SHILAP Revista de lepidopterologíaOpen Access

Physicochemical properties and antioxidant activities of white dragon fruit peel pectin extracted with conventional and ultrasound-assisted extraction

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Authors

BNBao Manh Ngoc NguyenTPTantawan Pirak

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Nguyen et al. (2019) studied this question.

synapsesocial.com/papers/69dcc776c099bcfdbb133892https://doi.org/10.1080/23311932.2019.1633076
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