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September 24, 2022SHILAP Revista de lepidopterologíaOpen Access

β-Glucan as a Techno-Functional Ingredient in Dairy and Milk-Based Products—A Review

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Authors

AMArtur MykhalevychGPGalyna PolishchukKNKhaled Nassar

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Mykhalevych et al. (2022) studied this question.

synapsesocial.com/papers/69dccab3c099bcfdbb133c5fhttps://doi.org/10.3390/molecules27196313
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  4. 4The Complexity of Fungal β-Glucan in Health and Disease: Effects on the Mononuclear Phagocyte System2018 · 156 citations