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May 15, 2020SHILAP Revista de lepidopterologíaOpen Access

Global food self-sufficiency in the 21st century under sustainable intensification of agriculture

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Authors

ABAreidy Aracely Beltran-PeñaLawrence Berkeley National LaboratoryLRLorenzo RosaCarnegie Institution for SciencePDPaolo D’OdoricoUniversity of California, Berkeley

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Beltran-Peña et al. (2020) studied this question.

synapsesocial.com/papers/69dd81ce80eea7d3f699cf01https://doi.org/10.1088/1748-9326/ab9388
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