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February 4, 2015Molecular Plant PathologyOpen Access

Bacterial spot of tomato and pepper: diverse X anthomonas species with a wide variety of virulence factors posing a worldwide challenge

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NPNeha PotnisAuburn UniversitySTSujan TimilsinaCharles River Laboratories (Netherlands)ASA. StrayerFlorida Department of Agriculture and Consumer Services

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Potnis et al. (2015) studied this question.

synapsesocial.com/papers/69decdbf488ed2d92be93fc0https://doi.org/10.1111/mpp.12244
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  3. 3Management of Tomato Bacterial Spot in the Field by Foliar Applications of Bacteriophages and SAR Inducers2004 · 188 citations
  4. 4Systematic analysis of xanthomonads (Xanthomonas spp.) associated with pepper and tomato lesions.2000 · 149 citations