Multi-strain probiotics improve metformin tolerance in type 2 diabetes, suggesting microbiome-bile acid pathways may play a key role.
Probiotic supplementation may be associated with coordinated microbiome-metabolome shifts in metformin-intolerant type 2 diabetes, highlighting bile acid remodelling, particularly hyodeoxycholic acid, as a plausible candidate for improved tolerability. These results support prioritising secondary bile acid-microbiome pathways for confirmation in larger trials incorporating targeted bile acid quantification and causal modelling.
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Kwiendacz et al. (2026) studied this question.
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