Effects of genotype and severity of muscle myopathies on malondialdehyde and total antioxidant capacity in broiler chickens

Hüseyin Cem GÜLER

doi:10.20289/zfdergi.1736219

April 17, 2026Ege Üniversitesi Ziraat Fakültesi DergisiOpen Access

Effects of genotype and severity of muscle myopathies on malondialdehyde and total antioxidant capacity in broiler chickens

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Key Points

This research aims to explore how different severities of muscle myopathies affect oxidative stress markers in broiler chickens of varying genotypes.
Collected 120 pectoralis major muscle samples from broiler chickens.
Classified samples based on the severity of muscle myopathies as normal, moderate, and severe.
Used visual inspection and palpation for sample selection.
Cobb genotype chickens showed significantly higher malondialdehyde levels compared to Ross genotype.
Malondialdehyde levels were measured at 0.91 mg/kg for Cobb and 0.79 mg/kg for Ross with significant differences.

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Implication

This research investigates the relationship between muscle myopathy severity and oxidative stress in broiler chickens, indicating potential genetic influences.

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Hüseyin Cem GÜLER (2026) studied this question.

synapsesocial.com/papers/69e47193010ef96374d8deea https://doi.org/10.20289/zfdergi.1736219

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Effects of genotype and severity of muscle myopathies on malondialdehyde and total antioxidant capacity in broiler chickens

Key Points

No abstract yet

Implication

Discussion

Cite This Study

Effects of genotype and severity of muscle myopathies on malondialdehyde and total antioxidant capacity in broiler chickens

Key Points

No abstract yet

Implication

Discussion

Cite This Study

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