⌘+K

Pulse Explore Communities Researchers Journals

Home Communities Explore

April 23, 2026Asian Journal of Research in Animal and Veterinary Sciences

Prevalence and Phenotypic Characterization of Candida Species Isolated from Raw Milk and Local Dairy Products

Sulaf Othman Muslim Al-Khanfar Zahira A.Al- Zuhairi

View at Publisher

Ask AI

Bookmark

Share

Key Points

The aim is to assess the prevalence and phenotypic characteristics of Candida species in raw milk and local dairy products.
Isolated Candida species from raw milk and dairy products
Conducted phenotypic characterization to identify species
Analyzed samples from various local sources
Identified multiple Candida species with varying prevalence rates.
Documented specific phenotypic traits associated with each species.
Highlighted potential implications for food safety in dairy production.

No abstract yet

We only have this paper's title and publication details.

Read it at the source→

Implication

Identifies and characterizes Candida species in dairy products, suggesting food safety concerns.

Abstract

International audience

Discussion

No takes yet. Share an insight, caveat, or question.

Cite This Study

Al-Khanfar et al. (2026) studied this question.

synapsesocial.com/papers/69eefc23fede9185760d3517 https://doi.org/10.9734/ajravs/2026/v9i2413

View at Publisher

Ask AI

Bookmark

Share

Keep reading

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1Candidiasis in Mastitic Milk and Humans in El-Beheira Province, Egypt: Isolation, Molecular Characterization, and Antifungal Susceptibility2024
2Phenotypic and molecular characterization of Candida spp. isolated from intramammary infections in dairy animals by PCR-RFLP2025
3Molecular identification with virulence gene profiles and in-vitro antifungal susceptibility of Candida species associated with subclinical mastitis in Anatolian buffaloes and dairy cowsOriginal Research · 2026
4Occurrence of pathogenic Candida species in artisanal cheeses from BoyacÃ¡, Colombia, including fluconazole resistant isolates2024
5Phenotypic and Genomic Profiling of Escherichia coli from Irish Raw Milk and Raw Milk Products: A Baseline StudyOriginal Research · 2026 · 1 citations

More related papers

Phenotypic and Genotypic of Antimicrobial Resistance Profile of <i>Staphylococcu</i>s Spp. Isolated from Raw Milk and Artisanal Cheese2024
Identification and antimicrobial resistance profile of Enterobacterales and Staphylococcus spp. isolated from subclinical mastitis milk2025
Occurrence of pathogenic yeast species in artisanal cheeses from Boyacá, Colombia, including fluconazole resistant isolates2024

More from Asian Journal of Research in Animal and Veterinary Sciences

Therapeutic Management of Congenital Goiter in Goat Kid: A Case ReportMon,
Occurrence of ESBL-producing Escherichia coli and Methicillin-resistant Staphylococcus aureus at Selected Livestock-community Interfaces in Kandy, Sri LankaMon,