We report fungal species used as food sources by mycophagous scarab beetles, with special emphasis on Phanaeus MacLeay, 1819, and confirm that Phanaeus zapotecus Edmonds, 2006 and Phanaeus bravoensis Moctezuma, Sánchez-Huerta P. zapotecus; and P. bravoensis) in the mountains of central Mexico, driven by competition, glaciation-induced climatic change, biome and faunal shifts, and access to a new food resource (fleshy fungi) in a new environment (pine–oak forest). We reiterate the revalidation of Phanaeus dionysius Kohlmann, Arriaga-Jiménez & Rös, 2018 as a distinct species and confirm its coprophagous habits. Based on morphological characteristics, we establish the Phanaeus halffterorum species complex within the Phanaeus endymion species -group.
Kohlmann et al. (Mon,) studied this question.